Hot smoked trout
smoked crème fraiche foam, brioche sand, cucumber coulis, lobster aioli
Feta, compressed honey dew melon (V)
basil honey, parmesan wafer, pickled radish (V)
‘Wellington’
Fillet of beef, shallot tart tatin, potato gratin, braised beef shin, black cabbage, red cabbage ketchup
Summer vegetable wellington (VE)
potato gratin black cabbage, red cabbage ketchup (VE)
Raspberry rosewater jelly, sweet cheese, Summer fruits
Coffee and macarons