Great British Ploughman’s (GF)
English Ham | Pickled Grapes | Cornish Leaves | Celery | Grandma Singletons Cheddar Panna Cotta | Seeded Sourdough | Mustard Vinaigrette (GF)
Mozzarella & Peach (GF)
La Latteria Mozzarella | Fig | Honeyed Hazelnut Granola D.O. P Basil | Olive Oil (GF)
Persian Summer (VE, GF)
Jewelled Rice Salad |Pomegranates | Spices | Lime Leaf | Native Cucumber | Tahini | Spring Onion | Sesame | Young Leaves | Apricot Harissa Oil (VE, GF)
Salt Marsh Lamb (GF)
Slow Roasted Lamb Shoulder | Hispi Cabbage | Rosemary Potatoes | Salsa Verde (GF)
Chalk Stream Trout
Seared Trout | Asparagus | Peas | Broad Beans | Spinach | Black Pepper Fusilli | Parmesan Emulsion
Robata Aubergine (VE, GF)
Tamarind and Miso Fire Roasted Aubergine | Japanese Greens | Pink Pepper Yogurt | Young Coriander (VE, GF)
Pan Perdu
Grilled Brioche | Amalfi Lemon Curd | Yogurt Sorbet
Malabar Pineapple (VE, GF)
Poached Pineapple Carpaccio | Coconut Sorbet |Kaffir Lime | Ginger | Chilli Crumb (Sulphites, Soy) (VE, GF)
British Cheeses
House Made Chutney | Crackers | Celery | Grapes