The Terrace Restaurant

Menu for Thursday 07 Jul 22 at 6pm

£97.50 per person

Starters

Great British Ploughman’s (GF)

English Ham | Pickled Grapes | Cornish Leaves | Celery | Grandma Singletons Cheddar Panna Cotta | Seeded Sourdough | Mustard Vinaigrette (GF)

Mozzarella & Peach (GF)

La Latteria Mozzarella | Fig | Honeyed Hazelnut Granola D.O. P Basil | Olive Oil (GF)

Persian Summer (VE, GF)

Jewelled Rice Salad |Pomegranates | Spices | Lime Leaf | Native Cucumber | Tahini | Spring Onion | Sesame | Young Leaves | Apricot Harissa Oil (VE, GF)

Mains

Salt Marsh Lamb (GF)

Slow Roasted Lamb Shoulder | Hispi Cabbage | Rosemary Potatoes | Salsa Verde (GF)

Chalk Stream Trout

Seared Trout | Asparagus | Peas | Broad Beans | Spinach | Black Pepper Fusilli | Parmesan Emulsion

Robata Aubergine (VE, GF)

Tamarind and Miso Fire Roasted Aubergine | Japanese Greens | Pink Pepper Yogurt | Young Coriander (VE, GF)

Desserts

Pan Perdu

Grilled Brioche | Amalfi Lemon Curd | Yogurt Sorbet

Malabar Pineapple (VE, GF)

Poached Pineapple Carpaccio | Coconut Sorbet |Kaffir Lime | Ginger | Chilli Crumb (Sulphites, Soy) (VE, GF)

British Cheeses

House Made Chutney | Crackers | Celery | Grapes