Aged Jamon
Isle of Wight Garlic Aioli | Scorched Tomatoes | Green Beans | Cage-Aged Parmesan | Truffle Oil
Cured Salmon
Horseradish Cream | Summer Peas | Sourdough | Miso Dressing | Sourdough | Norfolk Leaves
Coronation Carrot
Spiced Carrot Puree | Pink Pepper Yogurt | Malabar Emusion | Chilli Pickle | Coriander
Sea Bass & Langoustine
Seared Sea Bass | Italian Roasted New Potatoes | Buttered Samphire | Roasted Langoustine Shell Velouté | Sea Herbs | Dill Oil
Chicken & Pancetta
Pan Roasted Chicken Breast | Creamy Mash | Summer Greens | Pancetta & Tarragon Cream Sauce | Garden Peas | Pea Shoots
Gnocchi & Asparagus (VE)
Asparagus Tips | Garden Herbs | Oyster Mushrooms | Garlic Crumb | Truffle Oil
Strawberry Parfait
White Chocolate | Summer Berries | Basil
Chocolate & Orange (VE)
Chocolate Brownie | Orange Blossom Cream | Bitter Chocolate
British Cheese
House Chutney | Sourdough Crackers | Fruit Cake