Italian Burrata
Burrata | Pea | Pea Pesto | Pickled Courgette | Garden Herbs | Honey | Basil
Cured Sea Trout
Edamame Beans | Wasabi Pea Purée | Lotus Root | Pickled Ginger | Miso Dressing
Scorched Gem Lettuce (VE)
Apricot Gel | Curry Emulsion | Puffed Rice | Savory Granola | Chive Oil
Chicken & Parmasan
Roasted Chicken Breast | Parmasan Mash | Crispy Shallots | Summer Greens | Roast Vine Tomatoes | Herb and Balsamic Jus
Massaman Monkfish
Scorched Monkfish | Bok Choi | Potato Terrine | Masaman Sauce | Buttered Corn | Corinader
Gnocchi & Asparagus (VE)
Potato Gnocchi | Asparagus Tips | Garden Herbs | Oyster Mushrooms | Garlic Crumb | Truffle Oil
Salted Caramel Tart
Chocolate Crumb | Vanilla Cream | Coco Nib Tuille
Dark Chocolate Magnum (VE)
Orange Mousse | Raspberries | Burnt Orange Gel
British Cheese
House Chutney | Sourdough Crackers | Fruit Cake